Amidst economic strife, Detroit is growing hope in the form of urban agriculture. I discover all this, and more, on a recent trip to the Farm to Cafeteria Conference.
I’m pretty lucky in that what I do for a living involves me touting the benefits of buying local and sustainably produced food. But in doing so, I hear a lot of complaints around the price point. Today I want to write about this – not as an attempt to debunk a myth, but as [...]