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	<title>Feel Good Food &#187; Eating Locally</title>
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	<link>http://feelgoodfood.net</link>
	<description>ethical eating for the sensitive stomach</description>
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		<title>Getting up close and personal with meat &amp; dairy</title>
		<link>http://feelgoodfood.net/2010/07/tide-mill-farm-getting-up-close-and-personal-with-meat-dairy/</link>
		<comments>http://feelgoodfood.net/2010/07/tide-mill-farm-getting-up-close-and-personal-with-meat-dairy/#comments</comments>
		<pubDate>Sun, 25 Jul 2010 16:53:20 +0000</pubDate>
		<dc:creator>Emily</dc:creator>
				<category><![CDATA[People, Places, Things]]></category>
		<category><![CDATA[The Big Trip]]></category>
		<category><![CDATA[The Feel Good Food Tour]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dairy]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[edmunds]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[maine]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[poultry]]></category>
		<category><![CDATA[raw milk]]></category>
		<category><![CDATA[tide mill farm]]></category>

		<guid isPermaLink="false">http://feelgoodfood.net/?p=1211</guid>
		<description><![CDATA[I rolled up to Tide Mill Farm in Maine on a sunny afternoon in late July. Within moments of my arrival, I had jumped into my first real encounter with a livestock farm... from milking cows, to slaughtering chickens. I even shot a video of how they slaughter the chickens, which I urge you to watch if you've never seen this happen before.]]></description>
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		<title>Burlington, VT: The Intervale</title>
		<link>http://feelgoodfood.net/2010/07/burlington-vt-the-intervale/</link>
		<comments>http://feelgoodfood.net/2010/07/burlington-vt-the-intervale/#comments</comments>
		<pubDate>Thu, 15 Jul 2010 20:16:27 +0000</pubDate>
		<dc:creator>Emily</dc:creator>
				<category><![CDATA[Asides]]></category>
		<category><![CDATA[community]]></category>
		<category><![CDATA[CSA]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[food policy]]></category>
		<category><![CDATA[food systems]]></category>
		<category><![CDATA[organic]]></category>

		<guid isPermaLink="false">http://feelgoodfood.net/?p=1158</guid>
		<description><![CDATA[The Intervale is fertile valley located a stone&#8217;s throw from downtown Burlington. It&#8217;s home to a dozen small, community-oriented organic farms and an armload of food system development programs. The Intervale Center coordinates it all &#8211; their many programs are definitely worth a gander.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Spring for a CSA!</title>
		<link>http://feelgoodfood.net/2010/04/spring-for-a-csa/</link>
		<comments>http://feelgoodfood.net/2010/04/spring-for-a-csa/#comments</comments>
		<pubDate>Tue, 20 Apr 2010 03:56:23 +0000</pubDate>
		<dc:creator>Emily</dc:creator>
				<category><![CDATA[People, Places, Things]]></category>
		<category><![CDATA[brampton]]></category>
		<category><![CDATA[community supported agriculture]]></category>
		<category><![CDATA[CSA]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[Park Road Healing Arts]]></category>
		<category><![CDATA[the cutting veg]]></category>
		<category><![CDATA[Toronto]]></category>

		<guid isPermaLink="false">http://feelgoodfood.net/?p=873</guid>
		<description><![CDATA[Take the plunge! Connect with your farmer and your community by joining a Community Supported Agriculture program. This post features nearby farm, The Cutting Veg, home of delicious organic veggies, the "Global Garlic Project," and catchy phrases like "keep livin' on the veg"!]]></description>
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		<title>Is Walmart going &#8220;good&#8221;?</title>
		<link>http://feelgoodfood.net/2010/03/is-walmart-going-good/</link>
		<comments>http://feelgoodfood.net/2010/03/is-walmart-going-good/#comments</comments>
		<pubDate>Mon, 29 Mar 2010 19:35:18 +0000</pubDate>
		<dc:creator>Emily</dc:creator>
				<category><![CDATA[Asides Archive]]></category>
		<category><![CDATA[comparison]]></category>
		<category><![CDATA[corporate]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[grocery]]></category>
		<category><![CDATA[Walmart]]></category>
		<category><![CDATA[walmartization]]></category>
		<category><![CDATA[Whole Foods]]></category>

		<guid isPermaLink="false">http://feelgoodfood.net/?p=801</guid>
		<description><![CDATA[IS WALMART GOING &#8216;GOOD&#8217;? This article flies in the face of what so many Walmart-dissidents like me have said over the years. Are large, industrial superstores like Walmart poised to make a positive change to our food system? Check out the Atlantic Monthly Magazine article, &#8220;The Great Grocery Smackdown&#8221; to add a dash of controversy [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Local Garlic: Like Mangoes off a Tree</title>
		<link>http://feelgoodfood.net/2009/11/local-garlic-like-mangoes-off-a-tree/</link>
		<comments>http://feelgoodfood.net/2009/11/local-garlic-like-mangoes-off-a-tree/#comments</comments>
		<pubDate>Sat, 21 Nov 2009 00:10:26 +0000</pubDate>
		<dc:creator>Emily</dc:creator>
				<category><![CDATA[People, Places, Things]]></category>
		<category><![CDATA[Recipes for Revolution]]></category>
		<category><![CDATA[Savoury]]></category>
		<category><![CDATA[brampton]]></category>
		<category><![CDATA[cure]]></category>
		<category><![CDATA[dry]]></category>
		<category><![CDATA[Eating Locally]]></category>
		<category><![CDATA[farmer]]></category>
		<category><![CDATA[flavour]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[global garlic]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[preserve]]></category>
		<category><![CDATA[storage]]></category>
		<category><![CDATA[the cutting veg]]></category>
		<category><![CDATA[winter]]></category>

		<guid isPermaLink="false">http://feelgoodfood.wordpress.com/?p=414</guid>
		<description><![CDATA[Have you ever been to a tropical country and eaten your favourite tropical fruit, be it pineapple, mango, or banana, and noticed how incredibly awesome it tasted? If you have, the &#8220;yum&#8221; moment was probably closely followed by an &#8220;ah-ha&#8221; moment when you realized that the imports we receive here in Canada can&#8217;t possibly compare [...]]]></description>
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