I rolled up to Tide Mill Farm in Maine on a sunny afternoon in late July. Within moments of my arrival, I had jumped into my first real encounter with a livestock farm… from milking cows, to slaughtering chickens. I even shot a video of how they slaughter the chickens, which I urge you to watch if you’ve never seen this happen before.
Quite the random turn of events…A ride through rains speeds me to Maine, where I enjoy a couple nights in a hotel, my first lobster dinner, and I stumble upon some unexpected food activists who put me to work.