One of the reasons I am so passionate about food is that it’s a subject with a seemingly infinite number of angles to observe it from. What is food? Sustenance, obviously. But more personally, it’s taste, emotion, history, culture, community, communication, and health (or disease). It’s political. It’s ethical. It’s economic. It’s globalization and it’s [...]
If you’ve found your way to my blog, chances are you have some kind of love affair with food. This time of year especially, when locally grown food is abundant, and every morsel is just bursting with flavour. Or is it? If you’re anything like me, you probably have a busy life. And since time [...]