vegan
Almond Milk
DIY Dairy-free Milk! Making your own vegan milk is a great way to reduce your eco-footprint since it saves on packaging and transportation. And of course, it tastes better and is better for you. Now get milking!
Workshopping a Healthy Muffin
I held my first home-based baking workshop last week and the results were sweet…like potatoes!
Musings on Hemp
Question of the Week: A friend asks, “Any ideas on how to make hemp protein powder tolerable?” The short answer? No. Read on for the long answer…
Wedding Cakes for a Couple of Foodies
“From healthy soil, may seeds grow, into roots, shoots and fruits.” My foray into fancy cake making is kicked off with a steep learning curve: Three cakes to celebrate the marriage of two food-loving friends.
Carnivegan?
To eat or not to eat? Meat is the question. My longstanding ethical and environmental stance against meat take backseat to my health. Thus begins my search for feel good meat, if there is such a thing.
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